Flowery tiramisu

Jun 01, 2023

INGREDIENTS (Tiramisu)

Prepare the tiramisu with your favorite recipe or with mine that you can find HERE.

60 g of sugar
30 g of flour
20 g of bitter cocoa
A pinch of salt
60 g of soft butter
Edible flowers of theHerb Farm

Mix the dry ingredients with a spoon. Add the butter in flakes and mix with your fingertips to obtain a crumbly mixture.
Line a baking sheet with parchment paper and place the cocoa crumbs on top. Bake in a preheated oven at 170° for about 10 minutes, stirring once.
Remove from the oven and wait for it to cool. Crumble the mixture again and use it on the surface of your tiramisu.
Now you can 'plant' your edible flowers or sprouts.
I made the tiramisu in Churchill food jars (you can find them in different sizes and in a grey colour variant).